• Posted on: Jan 24, 2023
  • Location: Horse Cave, KY
  • Job ID: c14df794
  • Type: Full Time
  • Category: Quality Assurance
  • Posted on: Jan 24, 2023
  • Location: Horse Cave, KY
  • Job ID: c14df794
  • Type: Full Time
  • Category: Quality Assurance

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Directs the plant’s production activities on a designated shift in a safe and efficient manner to achieve the desired quality, quantity and timely production of product. Assures quality and safety while achieving established goals and objectives.

Responsibilities:

  • Coordinates the shift’s production and material handling activities through supervision of employees to ensure the shift’s production objectives are accomplished in a timely, cost-effective and safe manner.
  • Reviews budgets for the production area.
  • Maintains control over manpower and labor costs in the production-related areas through cost-effective scheduling and utilization of personnel.
  • Maintains shift performance for scheduling, production, quality and safety standards.
  • Controls and minimizes overtime labor costs, maintenance/repair costs, downtime and product re-work.
  • Ensures compliance to all federal, state and local laws and company policies.
  • Ensures compliance to quality, food safety and HAACP support programs; assures conformity to all company, customer and government standards.
  • Ensures all required production reporting is timely and accurate.
  • Provides training, direction, development, evaluation, coaching and leadership to employees.
  • Maintains good employee, community and corporate relations.
  • Coordinates with other department managers and supervisors to ensure proper material handling, maintenance, accounting and inventory control activities and procedures.
  • Maintains company standards for cleanliness, productivity, and maintenance in the production and material handling areas.
  • Ensures compliance to quality, food safety and HAACP support programs; assures conformity to all company, customer and government standards.
  • Performs other duties/responsibilities as assigned.

 Qualifications:

 2-3 years production/group leader experience in a manufacturing environment, preferably in a food-related industry.

  • Working knowledge of scheduling and production processes.
  • Bachelor’s degree in a related field preferred.

 

 

 

 

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